| #2 |  Smitten Kitchen Every Day
| 6 reads |
| #3 |  All About Eggs
| 3 reads |
| #4 |  Sunny-Side Up Sunny-Side Up
| 1 read |
| #5 |  Tasty Ultimate Tasty Ultimate: How to Cook Basically Anything
| 1 read |
| #6 |  The Short Stack Cookbook: Ingredients That Speak Volumes
| 1 read |
| #7 | Nothing Fancy Nothing Fancy
| 2 reads |
| #8 |  Dining In
| 7 reads |
| #9 |  Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
| 58 reads |
| #10 |  The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
| 9 reads |
| #11 |  The Phoenicia Diner Cookbook The Phoenicia Diner Cookbook
| 1 read |
| #12 |  Indian-ish
| 7 reads |
| #13 | Spain, The Cookbook Spain, The Cookbook
| 1 read |
| #14 |  What to Cook and How to Cook It
| 1 read |
| #15 |  Fancy AF Cocktails
| 1 read |
| #16 |  Gin: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Serious Gin Lovers
| 1 read |
| #17 |  The ABC of Cocktails
| 1 read |
| #18 |  The Art of Vintage Cocktails
| 1 read |
| #19 |  An Illustrated Guide to Cocktails: 50 Classic Cocktail Recipes, Tips, and Tales
| 1 read |
| #20 |  The Cocktail
| 1 read |
| #21 |  The Booze Book
| 1 read |
| #22 |  The ABC of Cheese Cookery
| 1 read |
| #23 |  The ABC of Canapes
| 1 read |
| #24 |  Cafe Nervosa Cafe Nervosa: The Connoisseur's Cookbook
| 1 read |
| #25 |  A Woman's Drink: Bold Recipes for Bold Women
| 1 read |
| #26 |  What to Bake & How to Bake It
| 1 read |
| #27 |  Dessert Person
| 3 reads |
| #28 |  Snacking Cakes
| 2 reads |
| #29 |  Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails
| 2 reads |
| #30 |  Cravings
| 13 reads |
| #31 |  Ovenly
| 1 read |
| #32 |  100 Cookies
| 2 reads |
| #33 |  Chicano Eats: Recipes from My Mexican-American Kitchen
| 1 read |
| #34 |  Serving New York Serving New York
| 1 read |
| #35 |  Modern Comfort Food: A Barefoot Contessa Cookbook
| 2 reads |
| #36 |  Simply Julia: 110 Easy Recipes for Healthy Comfort Food
| 1 read |
| #37 |  Mostly Plants
| 3 reads |
| #38 |  Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs
| 2 reads |
| #39 |  Now & Again
| 1 read |
| #40 |  Cook This Book: Techniques That Teach and Recipes to Repeat
| 1 read |
| #41 |  Everyone's Table: Global Recipes for Modern Health
| 1 read |
| #42 |  That Sounds So Good
| 1 read |
| #43 |  Nitehawk Cinema Presents: Movie-Inspired Menus from Brooklyn's Dine-In Theater
| 1 read |
| #44 | Toaster Oven Perfection Toaster Oven Perfection: A Smarter Way to Cook on a Smaller Scale
| 1 read |
| #45 |  Kitchen Hacks
| 1 read |
| #46 |  I Dream of Dinner
| 2 reads |
| #47 |  That Noodle Life: Soulful, Savory, Spicy, Slurpy
| 1 read |
| #48 |  To Asia, With Love: Everyday Asian Recipes and Stories From the Heart
| 2 reads |
| #49 |  The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook
| 1 read |
| #50 |  United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
| 1 read |
| #51 |  Smitten Kitchen Keepers
| 2 reads |
| #52 |  Cocktail codex : fundamentals, formulas, evolutions
| 4 reads |
| #53 |  One Wok, One Pot: Fuss-free and Delicious Dishes Using Only One Pot
| 1 read |
