Make It Easy

Make It Easy

2016 • 288 pages

Ratings1

Average rating5

15

I was given this book for free for an honest review.

This book is divided into sections making it easy to find what you need.

Part one deals with assessing what your basics are for your family. She gives advice on how prep your kitchen in the tools you will need and use. From simple to fancy depending on your needs.

The second part is the recipes. They are simple and straightforward and can be tweaked to suit your family. They cover Chicken, Beef, Seafood, Desserts, Vegetables, etc. Plenty of pictures as well.

The third part is about resources for organic sources found in the supermarkets and online. Very comprehensive.

This book would be a great gift for a beginner and advanced cook. Easy to understand wording and instructions.

April 16, 2016Report this review