From Breakfast With Anita Diamant to Dessert With James Patterson - A Generous Helping of Recipes, Writings, and Insights from Today's Bestselling Authors
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Short chapters of interviews with authors about the writing process and what motivates the authors to write and, best of all, favorite recipes of the authors. I was surprised to see that most of the recipes were very elaborate; the recipes are probably more fun to read about than to actually cook. Thank you to the publishers for sending me a copy of this book.