William Morrow Cookbooks

William Morrow Cookbooks is a publisher who has published at least 17 editions.

American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking

October 5, 1999 • Physical Book • 1 Reader • 480 pages

Rose's Christmas Cookies

Rose's Christmas Cookies
ByRose Levy Beranbaum

January 1, 1990 • Physical Book • 1 Reader • 272 pages • Info Reissue

Hors D'oeuvres

Hors D'oeuvres
ByGillian Duffy,Melanie Acevedo

January 1, 1998 • Physical Book • 1 Reader • 144 pages • Info 1

Magnolia Table, Volume 2: A Collection of Recipes for Gathering

January 1, 2020 • Physical Book • 1 Reader • 352 pages • Format Hardcover

Adventures in Slow Cooking: 120 Slow-Cooker Recipes for People Who Love Food

January 1, 2017 • Physical Book • 1 Reader • 256 pages • Info Illustrated

Main-Course Vegetarian Pleasures

March 31, 1995 • Physical Book • 1 Reader • 240 pages • Info 1st, First Edition

Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads

August 1, 2007 • Physical Book • 1 Reader • 352 pages • Info 0

Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles

April 4, 1996 • Physical Book • 1 Reader • 336 pages • Info 1 5

Ace of Cakes: Inside the World of Charm City Cakes

January 1, 2009 • Physical Book • 1 Reader

The Italian Baker

The Italian Baker
ByCarol Field

January 1, 1985 • Physical Book • 1 Reader • 448 pages • Info Reissue 5

The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread

January 1, 2005 • Physical Book • 256 pages

Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion

January 1, 2010 • Physical Book

Salsas, sambals, chutneys & chowchows

May 1, 1993 • Physical Book • 155 pages • Format Paperback

Brown Sugar: Soul Food Desserts from Family and Friends

January 1, 2003 • Physical Book • 320 pages • Info 1st, First Edition

Wine for Every Day and Every Occasion: Red, White, and Bubbly to Celebrate the Joy of Living

January 1, 2004 • Physical Book • 304 pages

Get cooking

Get cooking
ByMollie Katzen

January 1, 2009 • Physical Book • 268 pages • Info Original

The Amazing World of Rice: with 150 Recipes for Pilafs, Paellas, Puddings, and More

December 1, 2002 • Physical Book • 288 pages • Info 1