What Color Is Your Parachute? A Practical Manual for Job-Hunters and Career-Changers What Color Is Your Parachute? A Practical Manual for Job-Hunters and Career-Changers
| 1 read | 3 |
7 reads | 3.86 | |
3 reads | 4.67 | |
0 reads | 0 | |
The Average American The Average American: The Extraordinary Search for the Nation's Most Ordinary Citizen
| 1 read | 3 |
77 reads | 3.91 | |
Jesus Through Middle Eastern Eyes Jesus Through Middle Eastern Eyes: Cultural Studies in the Gospels
| 1 read | 5 |
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23 reads | 3.33 | |
4 reads | 5 | |
21 reads | 3.44 | |
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16 reads | 4.75 | |
1 read | 0 | |
What Uncle Sam Really Wants What Uncle Sam Really Wants
| 2 reads | 5 |
Paul Didn't Eat Pork Paul Didn't Eat Pork: Reappraising Paul The Pharisee
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Jesus Didn't Have Blue Eyes Jesus Didn't Have Blue Eyes: Reclaiming Our Jewish Messiah
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8 reads | 4.2 | |
1 read | 5 | |
45 reads | 3.95 | |
The Separation of Church & Faith Volume One The Separation of Church & Faith Volume One: Copernicus and the Jews
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26 reads | 3.88 | |
Unleashing the Ideavirus Unleashing the Ideavirus: Stop Marketing AT People! Turn Your Ideas into Epidemics by Helping Your Customers Do the Marketing thing for You.
| 2 reads | 4 |
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1 read | 4 | |
27 reads | 3.6 | |
46 reads | 3.97 | |
Principles of secondary education Principles of secondary education | 0 reads | 0 |
1 read | 5 | |
110 reads | 4.1 | |
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Do As I Say, Not As I Did! Do As I Say, Not As I Did!: Gaining Wisdom In Business Through The Mistakes Of Highly Successful People
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Going Against The Grain Going Against The Grain
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An Edge in the Kitchen An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives
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193 reads | 3.82 | |
2 reads | 4 | |
17 reads | 3.54 | |
4 reads | 4.67 | |
7 reads | 3.6 | |
17 reads | 3.31 | |
120 reads | 3.95 | |
34 reads | 3.92 | |
1 read | 3 | |
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15 reads | 3 | |
10 reads | 3 | |
5 reads | 3.75 | |
4 reads | 3.5 | |
0 reads | 0 | |
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10 reads | 4.5 | |
4 reads | 5 | |
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29 reads | 3.48 | |
2 reads | 4.5 | |
5 reads | 4 | |
31 reads | 3.94 | |
13 reads | 3.91 | |
33 reads | 3.72 | |
22 reads | 4.41 | |
6 reads | 3.25 | |
26 reads | 3.55 | |
1 read | 4 | |
58 reads | 3.32 | |
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1 read | 5 | |
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35 reads | 3.81 | |
51 reads | 3.92 | |
27 reads | 4 | |
LE REPERTOIRE DE LA CUISINE, a Basic Reference to the Cuisine of Escoffier LE REPERTOIRE DE LA CUISINE, a Basic Reference to the Cuisine of Escoffier
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Herings Dictionary of Classical and Modern Cookery Herings Dictionary of Classical and Modern Cookery
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1 read | 4 | |
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3 reads | 4 | |
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10 reads | 4 | |
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Le Guide Culinaire Le Guide Culinaire
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44 reads | 3.85 | |
2 reads | 5 | |
14 reads | 3.4 | |
1 read | 4 | |
0 reads | 0 | |
OBEY OBEY: Supply & Demand - The Art of Shepard Fairey
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Becoming Raw Becoming Raw: The Essential Guide to Raw Vegan Diets
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Idea-ology Idea-ology: The Designer's Journey: Turning Ideas into Inspired Designs
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Urban Pantry Urban Pantry: Tips and Recipes for a Thrifty, Sustainable and Seasonal Kitchen
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The Untold Story of Milk The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Products
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1 read | 5 | |
Dealing with the CrazyMakers in Your Life Dealing with the CrazyMakers in Your Life: Setting Boundaries on Unhealthy Relationships
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