Eric Pallant

Eric Pallant has written at least 2 books. Their most popular book is Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers with 1 save with an average rating of 5⭐.

They are best known for writing in the genres one, asdfsa, and Asdfsa.

mone, asdfsa, and Asdfsa are their most common moods.