Cuisine and Culture
Ratings1
Average rating5
15
Cuisine and Culture: A History of Food & People
Publisher: John Wiley & Sons
Type: Physical Book
Language: English
Pages: 364
Information: 1
Release Date: 2003-01-01
Readers: 1
Country: United States of America
Cuisine and Culture
Type: Physical Book
Language: English
Pages: 448
Release Date: 2007-03-09
ISBN 10: 0470403713
ISBN 13: 9780470403716
Country: United States of America
Cuisine and Culture
Cuisine and Culture
Cuisine and Culture