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Fannie in the Kitchen: The Whole Story From Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements
Publisher: Atheneum Books for Young Readers
Type: Physical Book
Language: English
Pages: 40
Format: Hardcover
Release Date: 1999-01-01
ISBN 10: 068981965X
ISBN 13: 9780689819650
Readers: 1
Country: United States of America
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