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Amazing book, must read for everyone from around the world. This book should be part of every physician's curriculum,
The book explains in simple language, effects of food on difference diseases. How to use which type of food for which type of diseases. Unfortunately we all are misguided by various industries into consuming various products which are extremely harmful for all of us and which should Ideally be stopped from our consumption menu. Apart from hurting animals mentally and physically, we are hurting our own health and longevity.