Pickle Words: Crunchy, Punchy Pickles and Poetry

Book Review: Pickle Words: Crunchy, Punchy Pickles and Poetry by April Pulley Sayre and Jialei Sun (Illustrator)

Rating: 4 Star

As a self-proclaimed foodie and lover of all things pickled, I couldn't resist diving into “Pickle Words: Crunchy, Punchy Pickles and Poetry” by April Pulley Sayre and Jialei Sun. Let me tell you, this quirky and colorful picture book is a true feast for the eyes and the imagination.

The book opens up a world of vibrant pickles beyond the usual green cucumbers. From yellow peppers to pink cabbages and purple plums, the illustrations by Jialei Sun bring a riotous rainbow of pickles to life. But it's not just about the visuals; Sayre's punchy poetry dances off the pages, celebrating the diversity of pickled foods and the words we use to describe them.

What truly sets this book apart is its celebration of community and diversity. Through the stories of characters drawn together by their love of pickles, the book showcases a global tour of pickled delights, from kosher dills to tangy kimchi. The inclusivity in representation, both in terms of people and dishes, is heartwarming and refreshing.

One of the highlights of “Pickle Words” for me was the inclusion of a recipe for refrigerator pickles and a visual glossary of pickles from around the world in the back matter. It's not just a book to read; it's an invitation to roll up your sleeves, get hands-on, and explore the world of pickling right in your own kitchen.

Overall, “Pickle Words” is a delightful and educational read that manages to blend poetry, art, and culinary exploration seamlessly. It's a charming reminder of the joys of trying new things, preserving traditions, and coming together over shared passions. Whether you're a pickle aficionado, a budding chef, or simply someone who appreciates a good story, this book is sure to tickle your pickle-loving fancy.

⚠️This review was written based on personal opinions and experiences with the book. Individual preferences may vary⚠️