Preserving Italy
Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Publisher: Harvest
Type: Physical Book
Language: English
Pages: 304
Information: Illustrated
Release Date: 2016-01-01
ISBN 10: 0544611624
ISBN 13: 9780544611627
Readers: 1
Country: United States of America