Shark's Fin and Sichuan Pepper
A Sweet-Sour Memoir of Eating in China
Ratings5
Average rating3.8
15
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
Type: Physical Book
Pages: 320
Release Date: 2008-01-01
ISBN 10: 0091918308
ISBN 13: 9780091918309
Readers: 7