Cover 6

The Cooking Gene

The Cooking Gene

A Journey Through African American Culinary History in the Old South: A James Beard Award Winner

2017

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The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner

The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner

Type: Physical Book

Language: English

Information: Illustrated

Release Date: 2017-08-01

Readers: 1

Country: United States of America