The Restaurant: From Concept to Operation
Publisher: Wiley
Type: Physical Book
Language: English
Information: 5
Release Date: 1983-11-30
ISBN 10: 0471740578
ISBN 13: 9780471740575
Country: United States of America
The restaurant
The Restaurant
The Restaurant: From Concept to Operation
Publisher: John Wiley
Type: Physical Book
Language: English
Pages: 418
Information: 3
Release Date: 1983-11-30
Country: United States of America