| 4.2 | 6 reads |
| 4.36 | 52 reads |
Adventures on the Wine Route: A Wine Buyer’s Tour of France | 5 | 1 read |
| 4 | 2 reads |
The Art of Eating The Art of Eating: 50th Anniversary Edition - M.F.K. Fisher
- Joan Reardon
| 4.5 | 2 reads |
| 3.2 | 36 reads |
Indulgence: One Man's Selfless Search for the Best Chocolate in the World | 3 | 1 read |
Gastro Obscura - Cecily Wong
- Dylan Thuras
- Atlas Obscura
| 4.67 | 3 reads |
Life Is What You Bake It: Recipes, Stories, and Inspiration to Bake Your Way to the Top: A Baking Book | 4 | 1 read |
One More Croissant for the Road | 5 | 2 reads |
| 4 | 1 read |
| 3 | 1 read |
| 4 | 1 read |
Hundred Years of Happiness | 4 | 1 read |
The Encyclopedia of Cookies: Over 500 Tasty Recipes for Cookie Lovers of All Ages - Editors of Cider Mill Press
| 4 | 1 read |
Ten Blocks to the Big Wok: A Chinatown Counting Book | 4 | 1 read |
| 4 | 2 reads |
| 2 | 1 read |
Miss Cecily's Recipes for Exceptional Ladies | 4 | 3 reads |
| 3.95 | 77 reads |
| 3 | 1 read |
| 4 | 1 read |
Dessert Can Save the World | 4 | 3 reads |
Literary Feasts: Inspired Eating from Classic Fiction | 4 | 1 read |
Food Americana: The Remarkable People and Incredible Stories behind America’s Favorite Dishes | 4 | 3 reads |
Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table | 3 | 1 read |
Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine | 4 | 1 read |
| 4.67 | 7 reads |
| 2 | 1 read |