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List bygordy

Cook

  • October 24, 2023
  • 4 Books
  • Stats
Card

#2

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
BySamin Nosrat

2017 • 164 Readers • 478 pages • 4.6

#3

Cover 0

No Time to Cook: Fresh & Easy Recipes for a Fast Forward World
ByDonna Hay

2008 • 1 Reader • 206 pages

#4

The Family Meal: Home Cooking with Ferran Adria

The Family Meal: Home Cooking with Ferran Adria
ByFerran Adrià,Enrique Cillero(Translator)

2011 • 4 Readers • 384 pages • 5

#5

Ad Hoc at Home

Ad Hoc at Home
ByThomas Keller,Michael Ruhlman,+3 more

2009 • 6 Readers • 368 pages • 4