A History of Wine in America, Volume 1: From the Beginnings to Prohibition

A History of Wine in America, Volume 1

From the Beginnings to Prohibition

1989 • 572 pages

"Completely fascinating, Pinney's History of Wine in America combines a myriad of facts about all the states that have endeavored to grow grapes at any time since colonial days into a readable and coherent story. The only study to approach wine through its historical aspects, it will be invaluable to wine writers who want to include historical perspectives in their articles and it will be seized upon by grape growers and wineries throughout the country who want to discover their region's historical roots in viticulture and winemaking. A significant contribution to scholarship, this book should have broad appeal."—John R. McGrew, USDA Agricultural Research Service (retired)

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A History of Wine in America

A History of Wine in America is a 0-book series first released in 1989 .


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