Classic Homestyle Cooking from a Grain-Free Perspective
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This book is so incredibly disappointing. I thought I was getting a paleo cookbook, and instead I got a book with probably 75 percent of its recipes using at least one form of dairy, if not more. Marscapone, blue cheese, cream cheese, cheddar, feta, butter and heavy cream - seriously? And baked goods using xanthan gum...I'm sorry, that's not paleo. I understand there is no one size fits all approach to this diet, and some people can tolerate dairy, but this is over the top. Call it gluten free, not paleo. Sad to say this is going to be returned.