Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

Mastering Pasta

The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

2015 • 261 pages
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

Publisher: Ten Speed Press

Type: Physical Book

Language: English

Pages: 261

Information: NO-VALUE

Release Date: 2015-01-01

ISBN 10: 1607746077

ISBN 13: 9781607746072

Country: United States of America