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Spoon up a bowl of delicious piping hot soup, stew or chili--this is comfort food at its best! More than 75 recipes divided into six chapters--Classic Bowls, Bean Lovers, Global Flavors, Meat-Packed Favorites, Spoonfuls of Noodles and Vegetarian Variety. More than 70 photos with helpful ideas on toppings, garnishes and serving suggestions. Hardcover, 192 pages.
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