Sugar: A Global History

Sugar: A Global History

2015 • 161 pages

"Sugar is one of the most beloved substances consumed by humans, and also one of the most reviled. It has come to dominate our diets--whether in candy, desserts, soft drinks or even bread and pasta sauces--for better and for worse. This fascinating history of this addictive ingredient reveals its incredible value as a global commodity and explores its darker legacies of slavery and widespread obesity."--Dust jacket.

Become a Librarian

Tags


Series

Featured Series

44 released books

Edible

Edible is a 44-book series first released in 2008 with contributions by Andrew F. Smith, Sarah Moss, and Andrew Dalby.


Reviews

Popular Reviews

Reviews with the most likes.

There are no reviews for this book. Add yours and it'll show up right here!