From-Scratch Sourdough Breads, Homemade Cheese, and Farm-to-Table Meals
Ratings1
Average rating3
Traditional skills, heritage recipes, and food preparation techniques from the generations before us. If you're ready to stop relying on overly processed foods from the grocery store and start nourishing yourself and your family with healthier options, this book is for you. Through easy-to-follow recipes and traditional cooking skills, this cookbook inspires and empowers you to create a more self-reliant kitchen. Recipes include: Sourdough Cinnamon Raisin Bread Home-Churned Butter Raspberry Preserves Homemade Pasta Chicken Pot Pie Sourdough Fried Chicken Pot Roast Nourishing Bone Broth Homemade Pickles Healthy Grape Gummies Homemade Maple Vanilla Marshmallows And many more! Learn how to replace manufactured, over-processed store bought food items with delicious from-scratch dishes one recipe at a time!
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Book Review: The Self-Reliant Kitchen by Michelle Mullennix
Rating: 3 Stars
I recently had the pleasure of reviewing The Self-Reliant Kitchen: From-Scratch Sourdough Breads, Homemade Cheese, and Farm-to-Table Meals by Michelle Mullennix, and it was an okay cookbook! The premise of the book is all about embracing traditional cooking skills and heritage recipes that have been passed down through generations. It's a call to action for anyone tired of the overly processed foods that dominate grocery store shelves and looking to nourish their families with healthier, homemade options.
Mullennix offers a variety of recipes that range from comforting to adventurous, such as Sourdough Cinnamon Raisin Bread, Home-Churned Butter, and even Homemade Pasta. I was particularly intrigued by the idea of making nourishing Bone Broth and healthy Grape Gummies, which sound like fun projects for a lazy Sunday. It's obvious that the author wants to empower readers to take control of their kitchens, one recipe at a time.
However, while I appreciate the sentiment and the overall goal of the book, I found it to be a bit of a mixed bag. For starters, it was somewhat wordy in places. And there were also moments of inconsistency—some recipes felt straightforward, while others seemed a bit convoluted.
Visually, I was hoping for something more stunning. A cookbook should inspire you not just with its content but also with its presentation. Unfortunately, The Self-Reliant Kitchen didn't quite hit that mark for me. Despite these critiques, I have to admit that all the recipes sound delicious! There's a genuine warmth to the way Mullennix writes about food and the joy of cooking.
In conclusion, The Self-Reliant Kitchen is an okay cookbook that serves its purpose in promoting self-sufficiency in the kitchen. If you're ready to roll up your sleeves and dive into some hearty, homemade meals, you might find it to be a valuable resource. Just be prepared for a bit of extra reading along the way!
⚠️This review was written based on personal opinions and experiences with the book. Individual preferences may vary⚠️