The Soupmaker's Kitchen: How to Save Your Scraps, Prepare a Stock, and Craft the Perfect Pot of Soup

The Soupmaker's Kitchen

How to Save Your Scraps, Prepare a Stock, and Craft the Perfect Pot of Soup

2013 • 163 pages

Shares recipes for making soups, bisques, chowders, purées, and stocks, and offers techniques for prepping ingredients, using flavor enhancers, and selecting the right utensils.

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