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Food

  • October 23, 2023
  • 12 Books
  • Stats
Shelf
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Cooked
Gulp: Adventures on the Alimentary Canal
Tea: The Drink that Changed the World
Uncommon Grounds
Salt: A World History
My Life in France
Cover 5

Kitchen Confidential

How to Cook a Wolf
Cover 8

Tea War

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook