Um tempo sem idades : ensaio sobre o envelhecimento da população

  • Added: April 29, 2023

1 Reader • 176 pages

  • Added: July 23, 2022

1994 • 1 Reader • 116 pages

Manières d'être vivant: Enquêtes sur la vie à travers nous

  • Added: July 20, 2022

2020 • 1 Reader

Les précurseurs de la décroissance

  • Read: July 20, 2022
The Hungry Brain: Outsmarting the Instincts That Make Us Overeat

  • Added: March 10, 2022

2017 • 12 Readers • 304 pages 4

Overcoming Gravity

Overcoming Gravity
BySteven Low
  • Added: March 10, 2022

2011 • 18 Readers • 530 pages 4.1

Chaos

Chaos
ByJames Gleick
  • Added: March 10, 2022

1987 • 161 Readers • 342 pages 3.9

Why Zebras Don't Get Ulcers

Why Zebras Don't Get Ulcers
ByRobert M. Sapolsky
  • Added: March 10, 2022

2004 • 94 Readers • 560 pages 4.3

Order Out of Chaos

Order Out of Chaos
ByIlya Prigogine,Isabelle Stengers
  • Added: March 10, 2022

2018 • 12 Readers • 384 pages 4.5

The Body Has a Mind of Its Own: How Body Maps in Your Brain Help You Do (Almost) Everything Better

  • Added: March 10, 2022

2007 • 2 Readers • 240 pages

Et si la santé guidait le monde ? L’espérance de vie vaut mieux que la croissance

  • Added: February 2, 2022

1 Reader • 192 pages

Viriles comme Vénus
ByMariette Darrigrand
  • Read: December 6, 2021
Sitopia: How Food Can Save the World

  • Added: February 2, 2022

4 Readers 1

Pour une écologie du sensible
ByJacques Jacques Tassin
  • Added: February 2, 2022

1 Reader

Lichens: Pour une résistance minimale
ByVincent Zonca,Emanuele Coccia
  • Read: January 23, 2022

1 Reader

Le Japon vu de l'intérieur

  • Added: January 23, 2022

2011 • 1 Reader • 144 pages

Quotidien politique : Féminisme, écologie, subsistance

  • Added: January 11, 2022

1 Reader • 393 pages

Fearless World Traveler: Adventures of Marianne North, Botanical Artist

  • Added: January 10, 2022

2021 • 2 Readers 5

The Cooking Gene: A Journey Through African American Culinary History in the Old South

  • Added: November 2, 2021

2017 • 54 Readers • 480 pages 4.2

Eating Wild Japan

Eating Wild Japan
ByWinifred Bird
  • Added: October 26, 2021

2021 • 1 Reader • 264 pages

Leaf
ByCatherine Phipps
  • Added: October 26, 2021

1 Reader

Forage: Wild plants to gather and eat

  • Added: October 26, 2021

1 Reader • 224 pages

Waterlog

Waterlog
ByRoger Deakin
  • Added: October 26, 2021

1999 • 12 Readers • 340 pages 4.7

Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them

  • Added: October 26, 2021

2022 • 13 Readers • 464 pages 4

Range: Why Generalists Triumph in a Specialized World

  • Added: July 7, 2021

2019 • 451 Readers • 352 pages 4.1

Le syndrome de l'imposteur

  • Read: May 1, 2021

#1 of 1 in À mains nues

À mains nues
ByLeïla Slimani(Contributor),Clément Oubrerie(Drawings)
  • Read: January 1, 2021
Peau d'Homme

Peau d'Homme
ByZanzim(Dessin, Couleurs),Hubert(Scénario)
  • Read: April 1, 2021
La décroissance

#4134 of 7 in Que sais-je ?

  • Read: July 4, 2021
Guns, Germs and Steel

#1 of 3 in Civilizations Rise and Fall

  • Added: April 14, 2021

1998 • 787 Readers • 480 pages 3.9

Wabi-sabi for Artists, Designers, Poets & Philosophers

Wabi-Sabi
ByLeonard Koren
  • Added: January 31, 2021

2008 • 41 Readers • 94 pages 4

Fat: An Appreciation of a Misunderstood Ingredient, with Recipes

  • Added: January 28, 2021

2008 • 1 Reader • 232 pages

Culottées #1

#1 of 2 in Les Culottées

Culottées #1
ByPénélope Bagieu
  • Read: February 1, 2021