Ruth Reichl

Ruth Reichl has written at least 20 books. Their most popular book is Save Me the Plums: My Gourmet Memoir with 30 saves with an average rating of 4.19⭐.

They are best known for writing in the genres Biography, Nonfiction, and Fiction.

Author Bio

American food writer

Wikipedia

Details	Readers Count
Save Me the Plums: My Gourmet Memoir Ruth Reichl	18 reads
Garlic and Sapphires Ruth Reichl	17 reads
Tender at the Bone: Growing Up at the Table Ruth Reichl	13 reads
Comfort Me with Apples: More Adventures at the Table Ruth Reichl	6 reads
The Paris Novel Ruth Reichl	1 read
Delicious! Ruth Reichl	4 reads
My Kitchen Year My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook Ruth Reichl	1 read
Garlic and Sapphires: The Secret Life of a Critic in Disguise Ruth Reichl	3 reads
The Gourmet Cookbook The Gourmet Cookbook: More than 1000 recipes Ruth Reichl John Willoughby Zanne Early Stewart	3 reads
Perfection Salad Perfection Salad: Women and Cooking at the Turn of the Century Laura Shapiro	2 reads
Home Cooking: A Writer in the Kitchen Laurie Colwin	2 reads
Garlic and Sapphires: The Secret Life of a Food Critic Ruth Reichl	2 reads
Clementine in the Kitchen Clementine in the Kitchen: Modern Library Foods Samuel V. Chamberlain	0 reads
Not becoming my mother Ruth Reichl	1 read
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life Angelo M. Pellegrini	0 reads
Gourmet Today Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen	1 read
Czosnek i szafiry czyli sekretne życie krytyka w przebraniu Ruth Reichl Agata Gradzińska (translator)	0 reads
For You Mom, Finally Ruth Reichl	0 reads
Comfort me with apples Ruth Reichl	0 reads
History in a glass	0 reads

Details	Readers Count
Save Me the Plums: My Gourmet Memoir Ruth Reichl	18 reads
Garlic and Sapphires Ruth Reichl	17 reads
Tender at the Bone: Growing Up at the Table Ruth Reichl	13 reads
Comfort Me with Apples: More Adventures at the Table Ruth Reichl	6 reads
The Paris Novel Ruth Reichl	1 read
Delicious! Ruth Reichl	4 reads
My Kitchen Year My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook Ruth Reichl	1 read
Garlic and Sapphires: The Secret Life of a Critic in Disguise Ruth Reichl	3 reads
The Gourmet Cookbook The Gourmet Cookbook: More than 1000 recipes Ruth Reichl John Willoughby Zanne Early Stewart	3 reads
Perfection Salad Perfection Salad: Women and Cooking at the Turn of the Century Laura Shapiro	2 reads
Home Cooking: A Writer in the Kitchen Laurie Colwin	2 reads
Garlic and Sapphires: The Secret Life of a Food Critic Ruth Reichl	2 reads
Clementine in the Kitchen Clementine in the Kitchen: Modern Library Foods Samuel V. Chamberlain	0 reads
Not becoming my mother Ruth Reichl	1 read
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life Angelo M. Pellegrini	0 reads
Gourmet Today Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen	1 read
Czosnek i szafiry czyli sekretne życie krytyka w przebraniu Ruth Reichl Agata Gradzińska (translator)	0 reads
For You Mom, Finally Ruth Reichl	0 reads
Comfort me with apples Ruth Reichl	0 reads
History in a glass	0 reads

Ruth Reichl

Author Bio

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